Open For Dinner Wednesday through Sunday starting at 5pm

SMOKING AND GRILLING SEAFOOD
You know it's summer when Frank offers his Grilling Classes. Smoking and Grilling Seafood will be held on Saturday, June 11th starting at 11am OR Sunday, June 12th starting at noon.  We are currently sold out but still taking parties on our wait list.

Items in this class will include Smoked Salmon, Seared Ahi Tuna with Wasabi Aioli, Scallops, Shrimp, and other fish with a variety of sauces, rubs and marinades. There will also be a seafood salad and a dessert offered. 
Frank will be demonstrating cedar plank cooking.  VERY popular class.  Remember, classes include instruction, written booklet of menus, tastes of ALL the food and several tastes of wine. Price is $60 per person.

 

 

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